Wine and Wild Spaces

The coronavirus pandemic is causing havoc the world over. While tasting wines from Italy, Spain, the United States, I can’t help think of h...

This week, I have some wine reviews from New York, California, and Washington. If you know Finger Lakes wine, you know Dr. Konstantin Frank ...

Happy holidays, wine-lovers! I sure hope your holidays are filled with friends, family, fun, and plenty of good wine. As the year wraps up, ...

It’s not officially summer just yet, but it sure feels like it here on the East Coast. And it’s Memorial Day weekend, which means I’ll be gr...

I’m lucky enough to have tasted a bunch of wines from Gramercy Cellars over the years. Several wine friends of mine had jumped on this Wa...

Thanksgiving is over — whew! So, now we can talk about something besides wine and Thanksgiving dinner pairings, right? OK, good. It’s been ...

When it comes to thrilling red blends, Washington’s Walla Walla Valley seems practically inexhaustible. One producer that has popped up on ...

This post first appeared on the daily wine blog Terroirist. Cadaretta is a small producer based in Walla Walla, which was established in 2...