Argentina’s
Trivento and Chile’s Concha y Toro have been releasing delicious,
crowd-friendly wines all of America for many years. With a series of appellations
and brands, you can spend $10 to $25 and be pretty sure you’re going to get
something solid. And each producer has high-end wines like Eolo and Don Melchor
that are tremendously good.
I think the wines
in this report offer casual or new wine drinkers a good introduction to the
wines and styles widely available from Argentina and Chile. And there’s a
little something (especially in the Marques to Casa Concha series) wine geeks
should find interesting.
These wines were
received as trade samples and tasted sighted.
2015 Trivento Malbec Reserve - Argentina, Mendoza
SRP: $11
Medium ruby color.
Aromas of bright red cherries and raspberry jam along with tobacco, cedar,
anise and rose hips. Medium-bodied with light tannins and refreshing acidity,
and it’s all balanced nicely. Raspberry jam and red plums mix with some loamy
soil, cedar, mint and vanilla. Not deep or complex but a tasty, fresher style
Malbec. (86 points)
2014 Trivento Malbec Golden Reserve - Argentina, Mendoza, Lujan de Cuyo
SRP: $21
Deep ruby/light
purple color. Nose of dark plums, vibrant black cherry and cassis, along with a
complex web of violets, cedar, vanilla, charcoal and rocky, dark soil.
Full-bodied and solidly structured with tannins but freshened with acidity.
Juicy black cherries and tart blueberries blend so well with notes of roasted
green herbs, black pepper, tobacco, graphite and violet petals. Good now but
could hold for a few years. (89 points)
2014 Concha y Toro Malbec Gran
Reserva Serie Riberas Palo Santo - Chile,
Rapel Valley, Colchagua Valley
SRP: $17
Bright purple
color. Dark and saucy on the nose with tart blueberry and black currant fruit,
along with dark roast coffee, black licorice, graphite, potting soil and cedar
notes. Full-bodied with silky tannins, offering some moderate grip, but there’s
refreshing acidity. Dark currant and juicy but tart blueberries mix with loamy
soil, graphite, charcoal, sweet pipe tobacco and espresso. Yummy but also serious
in the sense that it could age a few years. (88 points)
2015 Concha y Toro Chardonnay Marqués
de Casa Concha
- Chile, Limarí Valley
SRP: $22
Bright yellow
color. Aromas of juicy green apple mixed with richer, cinnamon-spiced, baked
yellow apple, and a dollop of whipped cream, toasted nuts and vanilla.
Full-bodied with a generously creamy texture but the acidity whips in and keeps
it all quite clean and refreshing. Juicy yellow apples and pears mix with notes
of cinnamon, ginger, vanilla and cream filling, but there’s also some chalk
dust and sea breeze notes underneath. Rich and bold but stays fresh. From the
Quebrada Seca vineyard in Limari. (89 points)
2015 Concha y Toro Cabernet Sauvignon
Marqués de Casa Concha - Chile,
Maipo Valley, Puente Alto
SRP: $25
Light purple color. Nose of ripe blackberries
and cassis, violets, mint, cocoa powder, charcoal. Full and saucy on the
palate, but suave, with medium/firm tannins and moderate acidity. Tart black
currant, gushing black cherry, the fruit is mixed with loam, graphite, mint,
mocha and vanilla. Lots going on here, and more and more comes out with air.
Another great example of this perennially-performing Chilean Cabernet. 100%
Cabernet from the Puente Alto and Pirque Vineyards. (88 points)This post first appeared on the daily wine blog Terroirist.
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