Wednesday, September 16, 2015

Summer - Fall Transitional Wines <$20

In the mid-Atlantic the humidity is finally fading, so fall is an amazing time to be outdoors. I’m constantly grilling, reading a book on the patio, sneaking away to the beach when the waves kick up and the crowds die down. In my glass, I move away from my standard summer selections (bright pinks and crisp whites like Muscadet and Chablis), and I look to medium-bodied reds, wines that pack freshness and ripe fruit but also offer more savory and spicy aspects. I look for bottles to pair with late-ripening vegetable dishes and my own conception of autumn.

Click here to read the full article on Snooth.

Credit: Luca Zanon/Unsplash.

No comments:

Post a Comment